Dominican Cuisine in Bronx, NYExperience the Flavors of Home at Johnny’s Fried Chicken & Comida Hispana
When you step into Johnny’s Fried Chicken & Comida Hispana, you’re not just walking into a local restaurant — you’re stepping into a space filled with history, culture, and flavor that’s been passed down through generations. Since 1994, we’ve been proudly serving authentic Dominican food in Bronx, NY, rooted in our family traditions and inspired by the island flavors we grew up with.
We’re also a family-owned and operated Dominican restaurant in Bronx, NY, and for nearly three decades, we’ve been sharing our passion for good food with neighbors, friends, and first-time visitors alike. So whether you’re craving pollo guisado (chicken stew) that reminds you of abuela’s cooking, fried chicken, or you’re just looking for a hearty plate of rice and beans after a long day, we’ve got you covered.
A Taste of the Dominican Republic Right Here in the Bronx
At Johnny’s, we cook the way our family has always cooked — slow, thoughtful, and with real ingredients. Our menu is full of traditional Dominican dishes, each one made with the kind of care and attention you only find in home kitchens.
Here’s a peek at what we’re known for:
- Pollo Guisado (Chicken Stew) – Tender, juicy chicken simmered in a rich tomato-based sauce with peppers, onions, and seasonings that wake up your tastebuds.
- Carne Guisada (Beef Stew) – Slow-cooked beef in a savory sauce, perfect with a side of white rice and ripe plantains.
- Cerdo Guisado (Pork Stew) – Pork chunks marinated and stewed until soft and flavorful — comfort food at its finest.
- Rabo Guisado (Oxtail) – A customer favorite, our oxtail is braised to perfection and served with a generous helping of arroz con habichuelas (rice and beans).
- Chivo Guisado (Goat Stew) – Earthy, bold, and rich in flavor, this dish is a must-try for those who want to taste the deep roots of Dominican cuisine.
- Sancocho (Dominican Soup) – A hearty mix of meats, vegetables, and root crops—this traditional stew is the ultimate rainy-day comfort food.
- Sopa de Pollo (Chicken Soup) – Light, brothy, and deeply flavorful, this Dominican-style chicken soup is perfect year-round.
- Mondongo (Tripe Soup) – Not for the faint of heart, but packed with bold seasoning and tradition—it’s a classic that keeps regulars coming back.
And of course, everything pairs perfectly with arroz con habichuelas (rice and beans) — a staple of every Dominican meal.
Dominican Fry Favorites with a Bronx Twist
If you’re in the mood for something crispy, we’ve got that covered too. Our fried Dominican dishes are made fresh and seasoned just right — whether you’re grabbing a quick bite on your lunch break or feeding the whole crew.
- Chicharrón de Pollo (Fried Chicken Bites) – Bone-in or boneless, these chicken chunks are golden and addictive.
- Chuletas (Pork Chops) – Juicy and seasoned, pan-fried to that perfect crisp.
- Chicharrón de Cerdo (Pork Cracklings) – Crunchy, salty, and packed with flavor — classic Dominican street food.
- Longaniza (Dominican Sausage) – Spiced sausage that’s flavorful and filling. Great with tostones or yuca on the side.
Fresh Ingredients, Made Daily
We take pride in cooking with real, fresh ingredients — no shortcuts, no pre-made mixes. Every morning, we start prepping our vegetables, seasonings, and proteins the same way our family has done it for decades. From the guineos verdes (green bananas) to the plátanos maduros (sweet plantains), every ingredient is chosen for its freshness and flavor.
Our dishes are always made to order, whether you’re picking up lunch on your way to work, stopping by after a Yankees game, or ordering delivery to your apartment in Fordham, Soundview, or anywhere else across the Bronx.
Not Just a Restaurant A Local Staple Since 1994
For nearly 30 years, we’ve proudly called the Bronx our home. From the early days of serving our neighbors in the community to becoming a go-to Dominican restaurant in Bronx, NY, Johnny’s has always been about more than food — it’s about family, flavor, and community.
We’ve seen kids grow up into adults still coming through our doors. We’ve catered birthdays, graduations, and baby showers. And every day, we’re reminded why we do this — it’s about feeding people food that feels like home.
Variety for Every Appetite
We offer more than just traditional dishes — we’ve built a diverse menu with something for everyone:
- Sides like yuca (cassava), batata frita (fried yams), and tostones (fried green plantains)
- Salads like ensalada de papa (potato salad), ensalada de mariscos (seafood salad), and simple green salads
- Sweet Treats like flan, tres leches, and traditional Dominican dulces (cherry, papaya, and orange desserts)
- Natural Juices including chinola (passion fruit), piña (pineapple), limonada (lemonade), and our famous morir soñando (a sweet orange juice & milk blend)
Order for Pickup, Delivery, or Let Us Cater Your Event
Whether you’re feeding yourself, your family, or your entire block, we’ve got you covered. We offer convenient takeout and delivery all over the Bronx. Want to cater your next event with real Dominican flavor? Give us a call — we’ll help build the perfect menu and make sure everything arrives hot, fresh, and on time.
Come Taste the Difference!
At Johnny’s Fried Chicken & Comida Hispana, we’re more than just a place to eat — we’re part of the Bronx. So if you’ve been searching for real, authentic Dominican food in Bronx, NY, you’ve found your spot. Every plate we serve is a reflection of who we are: family-owned, community-driven, and deeply proud of our heritage. Regardless of whether it’s your first time or your fiftieth, we invite you to stop by, take a bite, and taste the love that goes into every dish. We promise — you’ll leave full, happy, and already planning your next visit.